We get asked often how to hard boil fresh eggs so they can be easily peeled ( so posting again ) ... after trying many ... many ... and a few more ways the only sure fire way we have come up with is so easy...
add your eggs to cool water, bring to boil.. cook for the hardness you want .. ( I add a touch of salt.. keeps the eggs from spilling out if one should crack while cooking )
For Large eggs:
- Soft-cooked yolk 4 to 5 minutes
- Medium-cooked yolk 6 minutes
- Hard-cooked yolk 17 minutes
- Soft-cooked yolk 3 minutes
- Medium-cooked yolk 5 minutes
- Hard-cooked yolk 12 minutes
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